The supply chain your fish & seafood deserve
To preserve the unique tastes of different fish & seafood, supply chain journeys must also be unique for each. Whether fresh or frozen, what remains true for all, is the need to eliminate multiple handovers, reduce waste, and race against shelf-life. Integrating your supply chain from port to dock can help you overcome all these challenges. With our state-of-the-art reefer technology and growing network of cold stores, ensure an unbroken supply chain for your fish and seafood and enable sustainable shipping all the way.
Meet our cold chain experts and tell us your needs
We are excited to be at Seafood Expo 2023, Barcelona, and give you a complete walkthrough of our latest innovations that are reshaping the world of cold chain logistics. Come, meet our seafood experts at booth 3DD701 and tell us how we can make your supply chain journey even more meaningful. Discover digital tools and dashboards to streamline your supply chain with ease and flexibility.
Captain Peter
Supply chain visibility is key to ensuring inventory optimisation and reducing wastage. With Captain Peter, our 24/7 virtual reefer assistant, know the conditions inside your cargo, at every step of its journey from the comfort of your home. Get instant notifications on customs clearance and detect any issue inside your cargo before it turns into a problem. Give your supply chain the flexibility it requires and take decisions on the go to meet evolving market conditions. Learn more
Are you excited about Seafood Expo 2023?
This is your chance to meet like-minded people from your industry and engage in impactful conversation around supply chain sustainability and its long-term implication. Get inspired by industry leaders and learn new hacks on how to build resilience and make your supply chain work to your advantage.
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